HomeRecipesAsian Beef & Pineapple Kebabs
Asian Beef & Pineapple Kebabs
Asian Beef & Pineapple Kebabs
20 min
4 servings
$3.23/serving

Ingredients
Preparation
  1. Preheat grill to medium high.
  2. Cut beef into cubes. In bowl, combine seasoning and 1 tbsp oil. Add beef; stir to evenly coat.
  3. Cut pineapple into 1” pieces. Using the 4-in-1 Mandoline, slice the zucchini into ribbons. Thread meat, fruit, and vegetables onto skewers.
  4. Place skewers on grill; rotate often until lightly charred and beef is cooked through, 8–10 min.
  5. Meanwhile, in a bowl, stir together dry glaze, jelly, soy sauce, and 1 tbsp oil.
  6. Place skewers onto a large platter; drizzle with sauce.
Tips

Let beef marinate for 15 min before grilling to absorb flavours.

Perfectly Balance Your Plate

Serve with 1 cup mixed greens.

Nutritional Information

Per serving: Calories 450, Fat 22 g (Saturated 5 g, Trans 0 g), Cholesterol 110 mg, Sodium 510 mg, Carbohydrate 20 g (Fiber 1 g, Sugars 13 g), Protein 41 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
SALE
Asian Stir-Fry SeasoningAsian Stir-Fry Seasoning
Asian Stir-Fry Seasoning
103 Reviews
SALE
General Tao Seasoning (Pack of 3)General Tao Seasoning (Pack of 3)
General Tao Seasoning
(Pack of 3)
80 Reviews
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
237 Reviews
HomeRecipesAsian Beef & Pineapple Kebabs
Asian Beef & Pineapple Kebabs
Asian Beef & Pineapple Kebabs
Share it!

Ingredients
20 min
4 servings
$3.23/serving
Preparation
  1. Preheat grill to medium high.
  2. Cut beef into cubes. In bowl, combine seasoning and 1 tbsp oil. Add beef; stir to evenly coat.
  3. Cut pineapple into 1” pieces. Using the 4-in-1 Mandoline, slice the zucchini into ribbons. Thread meat, fruit, and vegetables onto skewers.
  4. Place skewers on grill; rotate often until lightly charred and beef is cooked through, 8–10 min.
  5. Meanwhile, in a bowl, stir together dry glaze, jelly, soy sauce, and 1 tbsp oil.
  6. Place skewers onto a large platter; drizzle with sauce.
What you'll need
SALE
Asian Stir-Fry SeasoningAsian Stir-Fry Seasoning
Asian Stir-Fry Seasoning
103 Reviews
SALE
General Tao Seasoning (Pack of 3)General Tao Seasoning (Pack of 3)
General Tao Seasoning
(Pack of 3)
80 Reviews
Red Pepper JellyRed Pepper Jelly
Red Pepper Jelly
237 Reviews
Tips

Let beef marinate for 15 min before grilling to absorb flavours.

Perfectly Balance Your Plate

Serve with 1 cup mixed greens.

Nutritional Information

Per serving: Calories 450, Fat 22 g (Saturated 5 g, Trans 0 g), Cholesterol 110 mg, Sodium 510 mg, Carbohydrate 20 g (Fiber 1 g, Sugars 13 g), Protein 41 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →